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Step into the flavors of traditional Italian cuisine in this hands-on adult cooking class! Students will learn to prepare a classic Italian roasted bone-in chicken, creamy risotto, and a fresh green salad with homemade dressing, mastering techniques that bring authentic Old World flavors to the table.
This class emphasizes hands-on cooking, technique, and flavor-building, giving participants the confidence to recreate a complete, elegant Italian meal at home. By the end, everyone will enjoy a delicious, restaurant-quality dinner made entirely from scratch.
Registration is for one person. Each guest needs their own registration. Adults 21 and over can BYOB. Class is for 18 years and up.
Class is held on Saturday January 17, 2026 from 5:30p - 8p at our MOKENA location
Step into the flavors of traditional Italian cuisine in this hands-on adult cooking class! Students will learn to prepare a classic Italian roasted bone-in chicken, creamy risotto, and a fresh green salad with homemade dressing, mastering techniques that bring authentic Old World flavors to the table.
This class emphasizes hands-on cooking, technique, and flavor-building, giving participants the confidence to recreate a complete, elegant Italian meal at home. By the end, everyone will enjoy a delicious, restaurant-quality dinner made entirely from scratch.
Registration is for one person. Each guest needs their own registration. Adults 21 and over can BYOB. Class is for 18 years and up.
Class is held on Saturday January 17, 2026 from 5:30p - 8p at our MOKENA location