Indulge young bakers in a summer filled with sprinkles, laughter, and the delightful aroma of freshly baked treats in our Kid Chef Baking Camp! Our week-long baking adventure is designed to turn ordinary summer days into extraordinary confectionery experiences. While learning kitchen basics and the science behind baking delicious treats, your young baker will whip up sweet sensations, fostering a love for baking that goes beyond the kitchen. Camp is recommended for ages 5-9 years old. This is a drop off camp.
Menu:
Decorated mini cakes
Beignets with chocolate ganache and caramel sauce
French macarons
Bread baking
Stroopwafles and homemade oreos

***All camps include a customized recipe book and apron created by your child that they will take home on the last day.

This is a 5-day camp that is held Monday - Friday from 9am - 12pm starting on July 29, 2024 and ending on August 2, 2024.