Our Jr Chefs will learn new cooking techniques and methods while creating delicious meals. This is a drop off class. Class is recommended for ages 10 and up.

The menus for this Kid Chef Cooking Series includes:

fried rice and eggrolls, chicken tamales, lasagna, breaded chicken sandwiches and fries

Class is held every Thursdays from 5:30pm - 7:15pm beginning on February 15, 2024 ending on March 7, 2024.