This is the most important cooking class you’ll ever take! This class teaches our adults how to safely and efficiently use knives as a part of their cooking. Proper usage and technique and how to care for your knives are covered in this class while you practice cutting various ingredients. Class is ideal for ages 16 and up. Registration is for 1 person. Each person must have their own registration.

Menu: Creamy tortellini minestrone

Class is held on Tuesday, November 19, 2024 from 6pm - 8pm