Our Jr Chefs will practice beginner skills with focus on kitchen safety while learning to make adventurous meals that are full of fun and flavor. This is a drop off class. Class is for ages 10 and up.

The menus for cooking series include:

Spaghetti and meatballs, homemade BBQ chicken tenders w/fries, customized pizzas and breakfast for dinner

Class is held every Tuesday from 5:30pm - 7:15pm, beginning on September 5, 2023 and ending on September 26, 2023.