Our Kid Chefs will practice beginner skills with focus on kitchen safety while learning to make adventurous meals that are full of fun and flavor. This is a drop off class. Class is for ages 5-9 years old.

The menus for cooking series include:

Stuffed chicken breast, chicken pot pie, cheesy ravioli, and chicken tamales

Class is held every Wednesday from 5:30pm - 7:15pm, beginning on February 22, 2023 and ending on March 15, 2023.