Join the amazing Chef Doug as he leads an exciting Cinco de Mayo class! In this festive class you’ll learn various cooking techniques, knife skills and flavor development. Guest 21+ are welcome to BYOB. Registration is for 1 person. Each person must have their own registration.

Menu: TBD (but it will be epic!)

Class is held on Friday May 5, 2023 from 6:30pm - 9:30pm