Meet Chef Julianna DiGuido – Chicago Cooking Class Instructor & Seasonal Recipe Creator

At Farmhouse Academy, we’re proud to spotlight the passionate chefs who help make our Chicago cooking classes, baking workshops, and summer camps for kids so special. This June, we’re thrilled to introduce our Featured Chef of the Month — Julianna DiGuido!

👩🍳 Meet Chef Julianna

Chef Julianna DiGuido knew she wanted to be in the kitchen from the time she was just four years old. Inspired by the legendary Julia Child on PBS, she was captivated by how fun and joyful cooking could be. “I loved how she played in the kitchen and talked about food,” Julianna recalls. “I decided then that I wanted to become a chef and have my own cooking show just like her!”

Her love for food started early — her mom still tells stories about little Julianna “cooking” in the kitchen sink, describing imaginary recipes while playing with soap suds. That early passion led her to attend the prestigious Le Cordon Bleu culinary school, following in her childhood hero’s footsteps.

🍓 Seasonal Cooking Is Her Style

When asked what her favorite dish is to cook, Julianna struggles to choose just one. “There are just too many amazing things to make!” she says. But one thing is clear: she loves cooking with seasonal ingredients. Summer produce in particular gets her inspired and excited to create fresh, vibrant meals.

🍴 Her Favorite Food to Eat

Just like her cooking preferences, her cravings change with the seasons. Right now, she’s all about Thai food — bold, spicy, and full of flavor.

🍜 Favorite Restaurant in the Chicago Area

When she's not in the kitchen, you might find Julianna at Joy of Thai in Orland Park. “It’s delicious, fresh, and authentically flavorful — I can’t get enough!” she says.

🌳 What She Loves Most About Chicago

Julianna loves to unwind in nature and explore the many beautiful forest preserves around Chicago. “My family and I love to explore all the woods in the area,” she shares. It’s a way to stay grounded, inspired, and refreshed.

🥂 What Classes Does She Teach at Farmhouse Academy?

Chef Julianna leads many of our adult cooking classes in Chicago. From themed dinner nights to hands-on seasonal favorites, she creates a welcoming, fun, and flavor-packed experience. “We have such a great time!” she says. Her classes are known for being interactive, joyful, and always delicious.

👨🍳 Join a Cooking Class with Chef Julianna

If you're looking for fun and hands-on cooking classes for adults in Chicago, Julianna is one of the reasons our classes are such a hit! Whether you're looking to sharpen your skills or just enjoy a fun night out, she brings energy, expertise, and a love of food to every class. Click here to view and register for one of Julianna’s upcoming classes at Farmhouse Academy!

Want to try one of Chef Julianna’s favorite summer appetizers? Check out her featured recipe for Italian Roasted Grape and Goat Cheese Crostini — a sweet and savory dish perfect for summer wine nights and patio parties!

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